This Crab Rangoon recipe from Holly at Spend with Pennies makes the perfect appetizer for your next party! The recipe is simple and contains a mixture of crab, cream cheese, and seasonings that get wrapped up in a wonton wrapper and fried until crispy.
Want to make it healthier? No problem! You can even bake your Crab Rangoon in the oven for a healthier appetizer that your friends and family will really love!
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